The Restaurant Ingenuity Group is a consortium of restaurant and hospitality professionals who have teamed together to create training services designed to impact your bottom line and maximize profits.

CONCEPT
  • Complete concept creation and design to operational startup
  • Menu creation and design, including costing
  • Vendor setup and cost analysis
  • Assistance with variety of municipal and state agencies,
  • such as Health Dept. and ABC
  • Creation of company and organizational culture, mission and belief system
  • Finding the right location for a successful operation
OPERATIONAL
  • HR policies and hiring procedures
  • Manual creation and ongoing amendments based on current
  • HR laws and regulations
  • Team development
  • Management and Leadership training
  • Legal matters all managers and owners should know and understand
  • Service Standards development and training
  • P&L training for all managers, leaders and owners
  • Food cost training for all line and BOH team members
  • Complete menu and cost analysis with vendors
  • Menu planning and pricing for accurate sales
MARKETING AND BRANDING STRATEGIES
  • Creation of guest experience programs
  • How to keep the experience alive and with growth
INTRODUCTION OF TECHNOLOGY SYSTEMS
  • POS systems
  • Management and operations software
  • Social Media
  • Guest experience and rewards program
EDUCATION
  • Culinary Training & Cooking School Curriculum
  • Hospitality Management & Leadership training
  • Community Outreach
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